带骨盐水注射机是将盐水及辅料注入肉中充分腌渍，注入配制的水溶液的肉块能使肉质嫩化、松软、提高了肉制品的品位和出品率。
Salt water injection machine with bone is to inject salt water and auxiliary materials into meat for full pickling. The meat pieces injected with the prepared water solution can make the meat tender and soft, and improve the grade and yield of meat products.
可根据不同工艺要求，调整步进速度，步进距离，压肉板间隙及注射压力，将腌渍液均匀连续地注入肉中，达到理想的注射效果。
According to different process requirements, the step speed, step distance, pressure plate gap and injection pressure can be adjusted, and the pickling solution can be injected into the meat evenly and continuously to achieve the ideal injection effect.
本机采用不锈钢材料设计合理、结构严谨、操作方便、清洗方便、清洁卫生。设有自动保护装置，当注射针碰到硬物时注射针随之抬起，不受损坏。
The machine is made of stainless steel, with reasonable design, rigorous structure, convenient operation, convenient cleaning and sanitation. With automatic protection device, when the injection needle touches hard objects, the injection needle will be lifted up without damage.